Senior F&B Executive - Bali (Contract Role)

UTM Holdings ยท ๐Ÿ“ Bali, Indonesia ยท Diposting 2026-10-09
FULL_TIMEโญ TERVERIFIKASI
IDR 8000000 - 10000000

UTM Holdings is seeking a dynamic and experienced Senior F&B Executive to join our team in Bali. This is a contract role with a focus on driving the success of our Food and Beverage operations. As a Senior F&B Executive, you will play a crucial role in managing and developing our F&B department, ensuring high standards of service and customer satisfaction.

This position offers a competitive salary and the opportunity to work in one of the most beautiful and vibrant locations in Indonesia. If you are passionate about the F&B industry and eager to make a significant impact, we encourage you to apply.

Join us and be part of a team that values innovation, excellence, and a commitment to delivering exceptional experiences to our guests.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee the day-to-day operations of the F&B department, ensuring high standards of service and quality.
  • Develop and implement strategies to enhance the F&B offerings and improve guest satisfaction.
  • Manage a team of F&B staff, providing leadership and support to ensure their professional growth.
  • Monitor and control inventory, budget, and costs to ensure profitability and efficiency.
  • Ensure compliance with health and safety regulations and food safety standards.
  • Collaborate with other departments to ensure seamless guest experiences.
  • Conduct regular performance reviews and provide feedback to staff.
  • Stay updated with industry trends and best practices to continuously improve F&B operations.
  • ๐ŸŽ“ Kualifikasi & Syarat

    Kualifikasi:

  • Bachelor's degree in Hospitality, Hotel Management, or a related field.
  • Minimum of 5 years of experience in a senior F&B role, preferably in a luxury or upscale hotel.
  • Strong leadership and management skills with the ability to motivate and develop a team.
  • Excellent communication and interpersonal skills.
  • Proven track record of achieving sales targets and revenue growth.
  • Knowledge of inventory management and cost control.
  • Familiarity with food safety and health regulations.
  • Ability to work under pressure and meet tight deadlines.
  • ๐Ÿ› ๏ธ Keahlian

    <li>Strong analytical and problem-solving skills</li><li>Excellent organizational and time management skills</li><li>Proficiency in using F&B management software</li><li>Ability to work effectively in a multicultural team</li><li>Strong customer service orientation</li><li>Knowledge of local and international F&B trends</li><li>Ability to manage multiple tasks and priorities</li><li>Strong negotiation and persuasion skills</li>
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